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Hello Again All Today Its Friday And We Gonna Make Some Ice Cream For This Hot Day Its A  "Ice Cream Balls With Corn Flakes" Its So Yummy And Easy Quick Dessert Recipes >>>Lets Start Make It NOW>>>>>>>>>>>>

Preparation time: 20 minutes
Cooking time: 5 minutes

Recipe Ingredients :

• Two cups of corn flakes
• Two eggs
• Cup and a half to two cups of flour for dip
• 6 to 8 balls of vanilla ice cream
• Oil for frying

How to prepare :

• Crushing cornflakes in a bag.
• Whisk the two eggs in a bowl with a fork.
• Put flour in a bag of nylon.
• put frozen ice cream ball well in the flour first and then in the scrambled eggs and then in cornflakes, then the other Ice Cream Balls the last ball.
• Put the balls in an airtight a bowl in the region of Cover in the refrigerator for two hours
• Heat the oil in a pan deep. Fry ice cream ball for one second and put out quickly and serve immediately with sauce, chocolate or caramel sauce.

Thats it Hope You Like It In This Hot Weather

 

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Today We Gonna Show You How To Make A Best Or The Original Indian Rice Its So Yummy And Delicious Its Not Hard To Make It So Lets Start Make It >>>>>>>>>

Preparation time 15 minutes
Cooking time 20 minutes
Enough for 4 people

Recipe Ingredients :

• Water or broth to cook rice,
• Cashew, 0.50 Cup
• Spraying of lemon, a tablespoon
• Lemon juice, 0.50 for lemon
• Basmati rice 0.3 cup
• Vegetable oil, 2 tablespoon
• mustard seed, a tablespoon
• Powder Hill, a teaspoon
• Crushed cinnamon, a teaspoon
• Turmeric, a teaspoon
• Ground cloves, 0.50 teaspoon
• Stars forget, 4 tablets
• Promises of cinnamon, 2 tablets
• Cloves full 4 tablets
• Salt and black pepper to taste
•  

 How to prepare:

• Put the oil in a pot on the fire, and add a mustard seed, and all the crushed spices, and cinnamon sticks, cloves and full, star anise, and Turn it for two minutes.
• Add rice, salt, pepper, broth, and cover the rice and let cooked on low heat.
• Add lemon juice, and sprinkle with lemon, cashew nuts, and stir the mixture with a fork, then leave to simmer for five minutes.
• Decorate Indian rice with onions, green, or green coriander, and serve hot with Indian authorities.

Thats It We Hope You Like It 

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Is the most distinctive types of sweets in the world, said to be a Swiss origin but that the confectionery industry U.S. invaded the world through the restaurant chain Cinnabon.
Cinnabon. is famous for the taste of cinnamon delicious, and we can add the cinnamon, caramel, cocoa and others.

And lets Start To Make it>>>>>>>>> 

Preparation time 30 minutes
Cooking time 20 minutes

Recipe Ingredients:

• 1/4 cup butter 

• 3/4 cup water

• 3 cups flour

• 1/3 cup sugar

• 2 tbsp milk powder

• Tablespoon instant yeast

• 3 teaspoons baking powder

• 3/4 teaspoon salt

• Teaspoon vanilla

• Number 1 egg

• Amount of Cardamom Powder

• 4 tablespoons butter 

• 3 tablespoons brown sugar

• 2 tbsp cinnamon
  Or
  2 tablespoons cocoa

How To Prepare :

• Put butter on the water in a bowl and put on the fire to warm up and then just put it vanilla

• Put the flour + sugar + yeast + milk powder + Alboudr + salt + and turn

• Put the butter with water + vanilla + egg and dough 5:10 minutes and then cover the dough to ferment

• Brought dough and singled out on the table after a little flour sprinkled

• Singled in the form of a rectangle 1 cm thickness

• Singles out the dough butter + sprinkles Cocoa oR cinnamon + brown sugar

• And damage roll dough and place them in the largest tray

• Cut into slices with a knife

• Wrapped and left to ferment 15 minutes and then placed Oven

• Add to decorate the face that We are a wonderful taste of a glass powder sugar and add tO IT

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Today Its Friday And We Gonna Make This Day A Yummy Fishy Food A Fish Recipe

And Its A "Grilled Fish With Hot Sauce " Its So Yummy And Not Hard To Make It >>>>Lets Start Make It...........

Preparation time: 25 minutes
Cooking time: 20 minutes

Recipe Ingredients :

• Km fish (type your favorite)
• Four cloves of garlic furred
• Thai lemon grass
• Six papers from the leaves of lemon
• One cup of fresh green coriander leaves
• Cup green onions section
• Salt and black pepper
• Lemon slices for decoration

Sauce Ingredients :

• Half a cup of chili sauce
• Half a cup of lemon juice
• Spoon of white sugar soft
• Third cup soy sauce
• A half teaspoon ginger
• Large spoon and a half of fish sauce
• Two small spoons of peanut oil
• 2 spoons chopped green coriander

How to prepare :

• Heat the grill to medium heat.
• Clean the fish well and wash with water, open on both sides of each fish.
• Bring a layer of aluminum foil and put the fish in it, then add paper lemon, garlic and Thai lemon grass, salt and black pepper.
• Close the aluminum paper and then put the fish on the grill for a period of 30 to 35 minutes.

 
To make the sauce:

• Mix the chili sauce, lemon juice, sugar, soy sauce, ginger, fish sauce and green coriander.
  Raise your fish from the grill and then opened carefully aluminum paper and put the fish in serving dish and then put him and decorate the dish with slices of lemon and green onions. 

 

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