Showing posts with label Beef recipes. Show all posts

Steak Spiced With Demi Glace Sauce

Today Our Recipe Its Very Tasty And Yummy Its Steak Spiced With Demi Glace Sauce
Its an African Recipe and Easy One And Quick Recipe So Lets Start Now>>>>>>

 preparation: 35 minutes
Cooking time: 25 minutes

Recipe Ingredients :

  • 2 pieces of beef steak
  • 3 cups of sauce Demi Glace
  • 2 tablespoons of chopped onion
  • pepper crushed and dry a little
  • 2 tablespoons vegetable oil
  • Salt
  • White pepper
  • 2 tablespoons vinegar


How to prepare :
  • - Wear out pieces of meat, then add vinegar and cover and leave in the refrigerator for two hours
  • - And then put out and placed on the grill with a little oil on medium heat for 5 minutes until tender and volatility
  • - In the meantime, put one tablespoon oil in a frying pan on medium heat and stir onion and then add a little sauce Demi Glace and volatility constantly until boiling
  • - When the meat cooked pour in serving dish and put the amount of a cup of sauce on the face and then distribute the grains of pepper
  • - And Finally Serve it
 We Hope You Like It 
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Yummy Grilled Beef Recipe

Hello Again All Visitors How Are You Today We Gonna Make A Lunch Recipe Its So Healthy And Yummy And Tasty To Its "Yummy Grilled Beef Recipe" Try It At Home And Lets Start >>>>>>>>>>



Preparation time: 05 to 10
Cooking time: 20-30 minutes

Recipe Ingredients :

  • Half a kilogram of beef slices
  • 2 Onions
  • 2 green pepper
  • 2 spoons of oil
  • Clove of garlic
  • Half a teaspoon of Chinese spices
  • A spoon of corn flour
  • A quarter cup of water
  • Cube of chicken broth
  • 2 spoons of soy sauce

How to prepare :

  • Cut meat into thin slices and peel and 2 Onions And Cut Them into quarters
  • Remove seeds from green pepper and cut into strips
  • Heat oil in a frying pan and fry the crushed garlic and Chinese spices powder
  • Fried Beef Strips until the meat is golden brown color add the onion and cook for two minutes
  • Add the sliced ​​peppers and cook all together for two minutes
  • Add corn flour mixed with water and crumbled chicken broth cube, soy sauce
  • Stir until sauce boils and becomes thick

Serve with rice

That's it We Hope You Like it 

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Grilled Burger With Spinach Layer

Today Friday Its Our Lunch Is  A Grilled Burger With Spinach Layer Its Healthy With Spinach And Grilled Burger Not in Oil Its Soooo Yummy Delicious Tasty Lunch And Easy Tooo

Ingredients Recipe 

  • One bottle of jumbo Americana Burger
  • 12 kg chopped spinach
  • 1 onion chopped small medium-sized
  • 5 garlic cloves, crushed
  • 2 tbsp olive oil
  • 12 cups cheddar cheese
  • Salt pepper
  • 12 teaspoon nutmeg (grated)

How to prepare



  • Grilling burgers on the grill until Grilling lines take
  • Fried onion in olive oil then add garlic, salt it and pepper
  • Add the spinach and stir the mixture and cook for a short period with the addition of nutmeg
  • Placed in the oven tray and a little spinach burgers it then cheddar cheese and baked in the oven medium heat until cheese melts
  • Served with toasted bread toast



We Hope You Like iT
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Garnish the meat and potatoes

Hiii all Today Our Recipe for the lunch its Meat and Potato and a little of peas  covered with Cheese Its Tasty Yummy Recipe Just Try It


RECIPE INGREDIENTS

• 2 a slice of meat Al bacon sliced ​​thin longitudinal
• 1 teaspoon of the oil
• ½ cup of frozen peas
• 2 cups of potatoes
• 2 eggs
• ½ cup of cheddar cheese cut into cubes
 
How to prepare

1. Put a little salted water to peas
2. In a large skillet brown steaks in oil good minute
3. Raise peas and potatoes from the pot of water then drain and add the steaks to the pan with the lifting of the fire
4. Beat eggs with cheese, then add the mixture to potatoes and peas to the pan
5. Stir well and then pour the mixture directly into a bowl of submission
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Cheese Steak Sandwich

Now With Tasty Yommy Sandwich Its a "Cheese Steak Sandwich" This Recipe Its Enough For 4 persons 

Cheese Steak Sandwich
 We Hope You Like It




RECIPE INGREDIENTS
 
• 2 pieces of bread cut in half Alpagt
• 100 grams of green pepper is small in size
• 100 grams of red pepper is small in size
• 100 grams of sliced ​​mushrooms
• 100 grams of onion, a small-sized
• 200 grams of grated Moralizer
• 400 grams of sliced ​​beef 

 
How to prepare

 
• Heat olive oil in a pot on the fire until slightly brown
• Add the onion and green pepper, red and mushrooms to the steak with the continued To Be Brown
• be placed over the cheese mixture and leave the mixture on the fire until the cheese melts
• lift the mixture from the fire and placed in the bread Alpagt
• cut the bread into two halves and placed in a dish for presentation
• becomes the dish is ready for submission
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Oven Roasted Thigh

This is the first recipe for us here in this blog and its name "oven roasted thigh"
We hope you like it

RECIPE INGREDIENTS
Oven roasted thigh


  • Thigh of sheep
  • The amount of butter flavoring
  • 2 tbsp olive oil
  • Salt and black pepper to taste
  • 2 cinnamon promises
  • 2 Paper Laurel
  • Cup of water cook vegetables
  • Dijon mustard tablespoon
  • 6 cloves garlic
  • Oven-pan
  • A small section of a grain of leek
  • Cut a small piece Krafess
  • 2 tablets Islands
  • Potatoes boiled or steamed
  • Green beans boiled or cooked vegetables
  • A quantity of parsley


How to prepare
 1 - put some holes on the thigh of the sheep and the intervention of the garlic cloves and a good show.

2 - Sprinkle with salt and black pepper on all sides.


3 - put olive oil with the amount of butter in a saucepan on the fire to heat, then add the thigh of the sheep and cook, stirring to acquire a beautiful golden color.


4 - placed in the Chinese painted with cinnamon, bay leaf, shallot, Alkravs and carrots, then add salt and black pepper again.


5 - Add the water and a piece of butter to taste, cover the Chinese foil and placed in an oven heated in advance at 350 then reduce the fire to 300 degrees Fahrenheit to a simmer and Athmr on low heat for an hour or two hours depending on the size of the thigh, taking into account watering from time to time in the same broth that is cooked it.


6 - out of the oven before the quarter of an hour, add the boiled vegetables and mix gently and watered in order to gain flavor the broth, and continue cooking.



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